Kettle

"Kettle" in Turkish

kazan

(vessel for boiling a liquid or cooking food)

kettle

(vessel for boiling a liquid or cooking food)

ketıl

(vessel for boiling a liquid or cooking food)

su ısıtıcısı

(vessel for boiling a liquid or cooking food)

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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.