Pickle
"Pickle" in Portuguese
achar
(any vegetable preserved in vinegar and consumed as relish)
conservado
(any vegetable preserved in vinegar and consumed as relish)
picles
(preserved cucumber)
salmoura
(brine used for preserving food)
conservar
(to preserve food in a salt, sugar or vinegar solution)
salmourar
(to preserve food in a salt, sugar or vinegar solution)
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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.