Sugar

"Sugar" in Italian

zucchero

(sucrose from sugar cane or sugar beet used to sweeten food and drink)

zucchero

(generic term for sucrose, glucose, fructose, etc)

zuccherare

(to add sugar to, to sweeten)

zuccherare

(to make something seem less unpleasant)

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.