Whey

"Whey" in Arabic

شرش

šerš

(liquid remaining after milk has been curdled)

شِرْش

širš

(liquid remaining after milk has been curdled)

مَاء الْجُبْن

māʔ al-jubn

(liquid remaining after milk has been curdled)

مَصْل

maṣl

(liquid remaining after milk has been curdled)

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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.