Yeast
"Yeast" in Japanese
イースト
īsuto
(froth used in medicine, baking and brewing)
イースト菌
īsuto-kin
(cake or dried granules used to make bread dough rise)
酵母
kōbo
(fungus)
酵母
kōbo
(froth used in medicine, baking and brewing)
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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.