Brewis

//bɹuːɪs// noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    a kind of broth thickened with bread or meal countable, dialectal, obsolete, uncountable

    "[…] an hundred dishes of poultry besides other birds and brewises, fritters and cooling marinades."

Example

More examples

"[…] an hundred dishes of poultry besides other birds and brewises, fritters and cooling marinades."

Etymology

Old French broez, brouez, brouets plural of broet, brouet (French brouet ‘gruel’), from breu, from *brodittum, a diminutive of vulgar Latin *brodum, from Germanic *brod ‘sauce’ (English broth).

Related phrases

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.