Capicola

noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    A traditional Neapolitan-Italian cold cut made from pork shoulder or neck and dry-cured whole. countable, uncountable

Etymology

From Italian capocollo or capicollo, from capo (“head”) + collo (“neck”), with pronunciation likely influenced by Neapolitan. Doublet of gabagool.

Related phrases

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.