Cutround
noun
noun ·Rare ·Advanced level
Definitions
Noun
- 1 A bun made with a yeast fermented white dough which is rolled like pastry and cut into rounds. Traditionally a constituent of a North Devon (UK) cream tea. Now largely replaced by the common scone. British
Etymology
From cut + round.
Related phrases
More for "cutround"
Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.