noun ·Rare ·Advanced level

Definitions

Noun

1. 1
   A person who eats fish but not meat.
2. 2
   A person who eats seafood and poultry.
3. 3
   A demitarian; a person who makes conscious effort to reduce meat consumption largely for environmental reasons

Etymology

From demi- + vegetarian.

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.