Kimchi-jjigae

noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    A Korean stew, a jjigae, or stew-like Korean dish, made with kimchi and other ingredients uncountable

Etymology

Borrowed from Korean 김치찌개 (gimchijjigae).

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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.