What does "mayonnaise" mean?
A dressing made from vegetable oil, raw egg yolks, vinegar or lemon juice, and seasoning, used on salads, with french fries, in sandwiches etc.
noun, verb, slang ·Common ·High school level
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"There are 250 foods, including mayonnaise, cheese and cocoa, that don't list ingredients at all."
"The reader who may have a prejudice against the unboiled eggs which enter into the composition of the Mayonnaise, will find that the most fastidious taste would not detect their being raw, if the sauce be well made; […] Abroad, boiled asparagus is very frequently served cold, and eaten with oil and vinegar, or a sauce Mayonnaise."
"We served a lobster mayonnaise as a starter."
"hair mayonnaise"
"Rancey and our coach, Damien Hardwick, still both joke that "Dimma" tried to off-load him for a sixpack of beers and a bucket of chips in his first few years, but I think they both put some mayonnaise on the story these days."
"Jones himself presided in the kitchen, mincing truffles, mayonnaising lobster, booting waiters out the door with tray after tray of steaming savories and teeth-numbing sweets, […]"
"The oil in mayonnaise sometimes separates from the other ingredients."
A dressing made from vegetable oil, raw egg yolks, vinegar or lemon juice, and seasoning, used on salads, with french fries, in sandwiches etc.
Common synonyms include: mayo, condiment, emulsion, kewpie, pepper, salt.
The oil in mayonnaise sometimes separates from the other ingredients.
Pronounced /ˈmeɪ.ə.neɪz/.
Unadapted borrowing from French mayonnaise, possibly named after the city of Maó (Mahón in Spanish), Minorca, whence the recipe was brought back to France. Compare Spanish mahonesa. Alternative suggested origins include the city of Bayonne (bayonnaise); the Duke of Mayenne and the words manier (“to handle”) in French or moyeu, or egg yolk, in Old French.