noun ·Rare ·Advanced level

Definitions

Noun

1. 1
   A Korean dish of long, thin hand-made noodles made from flour and starch from various ingredients. uncountable

Etymology

Borrowed from Korean 냉면(冷麵) (naengmyeon, literally “cold noodles”).

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.