Non-fermenter

noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    Any of a taxonomically heterogeneous group of bacteria of the phylum Pseudomonadota that cannot catabolize glucose, and are thus unable to ferment.

Etymology

From non- + fermenter.

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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.