Siomai

//ˈʃoː.maɪ̯// noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    A shumai from the Philippines; a traditional steamed Chinese pork dumpling served in dim sum. Philippines

    "King Chef (2F Main Mall, 0932 323 1871) serves healthy food and authentic Cantonese cuisine in a fine dining setup. For Father's Day, treat the whole family to its dim sum platters! It has a roasted platter which includes soyed chicken, roast duck, barbecued pork asado, fried five-spice roll, and soyed cucumber with century egg. Another option is the steamed dim sum platter, where you can devour a spread of hakaw, pork & shrimp siomai, Japanese siomai, beancurd roll, and Taosi spareribs."

Example

More examples

"King Chef (2F Main Mall, 0932 323 1871) serves healthy food and authentic Cantonese cuisine in a fine dining setup. For Father's Day, treat the whole family to its dim sum platters! It has a roasted platter which includes soyed chicken, roast duck, barbecued pork asado, fried five-spice roll, and soyed cucumber with century egg. Another option is the steamed dim sum platter, where you can devour a spread of hakaw, pork & shrimp siomai, Japanese siomai, beancurd roll, and Taosi spareribs."

Etymology

From Philippine Hokkien 燒賣 /烧卖 (sio-mai), from Cantonese 燒賣 /烧卖 (siu¹ maai⁶⁻²).

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.