Tahdig
//ˈtɑ.diɡ// noun
noun ·Rare ·Advanced level
Definitions
Noun
- 1 The crispy layer of rice (and sometimes lavash bread, thinly sliced potatoes, egg or another ingredient) taken from the bottom of the pot in which the rice (chelow or pilaf) is cooked in cuisine of Western Asia. uncountable
Synonyms
All synonymsEtymology
From Iranian Persian تهدیگ (tah-dig), from Classical Persian تهدیگ (tah-dēg).
Related phrases
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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.