Teppanyaki

//ˌtɛpənˈjɑːki// noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    A Japanese style of cooking in which thin slices of meat, or fish, seafood, vegetables and noodles are quickly fried on a hotplate. countable, uncountable

Example

More examples

"Have you ever eaten teppanyaki?"

Etymology

From Japanese, 鉄板焼き (teppan'yaki), from 鉄板 (teppan, “iron plate”) + 焼き (yaki, “frying; roasting; broiling”).

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.