Anti-judaic

The table was covered from one end to the other with hams, legs of pork, ſpare-ribs, griſkins, haſlets, feet and ears, brawn, and the like : in the middle there ſmoaked a large barbicued hog, which was ſoon devour’d to the bone ; ſo deſirous was every one to prove his Chriſtianity by the quantity he could ſwallow of that Anti-Judaic food.

In early Medieval Europe there was popular hostility against Jews, but it was unsystematic and was charged with a clearly religious tone — more anti-Judaic than anti-Semitic.