Mexican-americans

Some Mexican-Americans choose to identify themselves as Chicanos. Tom is one of those.

The latest national figures show a 30-percent obesity rate among white kids. The figure is five points higher for blacks and eight points higher for Mexican-Americans. Time notes that few blacks, proportionally, live in neighborhoods with well-stocked grocery stores; instead, little corner stores peddle sweets and soft drinks and salty snacks. And fattening foods like tamales and refried beans, cooked in lard, are staples of the Mexican-American diet.