Slow-cooked

She slow-cooked the beef roast.

We slow-cooked beef chili.

Vietnam’s cuisine is becoming a popular cultural trend in the U.S. as a growing number of Americans acquire a taste for the savory beef soup called pho. The slow-cooked dish might follow the path of Italian pizza, Mexican salsa and Japanese sushi — to be enjoyed across America. As VOA’s Jim Randle reports, President Obama’s planned visit to this former wartime enemy is bringing new attention to all things Vietnamese.