Tajin

Garnish with the serrano chili and cilantro. Sprinkle with tajin.

[…] to a blender and blend everything until smooth. Rim a cold beer glass with tajin. Pour in about 3 ounces of the mix and then 16 ounces of cold lager to combine. Serve cold.

[…] more tequilas please. […] Jugs of beer came and went at the pub while snacks [were] served, cucumbers with tajin, rolls of jam, shrimp broth, […]

[T]he term couscous is applied to the cereal along with a great variety of accompanying tajins (stews) and desserts.

The specialized restaurants that only serve tajin dishes are one of the essential destinations of Morocco. [...] When at a tajin restaurant in Morocco, relax, unwind, and converse like the locals while waiting for the food to be prepared.