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Acidity
//əˈsɪd.ɪ.ti//
Translations of "acidity" (14 languages)
| Language | Translation | Romanization | |
|---|---|---|---|
| Arabic | حُمُوضَة(quality of sourness to the taste) | ḥumūḍa | |
| Dutch | zuurheid(quality of sourness to the taste) | — | |
| Finnish | hapokkuus(quality of sourness to the taste), happamuus(quality of sourness to the taste), liikahappoisuus(pathology: excessive acid quality) | — | |
| Georgian | სიმჟავე(quality of sourness to the taste) | simžave | |
| Hindi | अम्लिमा(quality of sourness to the taste) | amlimā | |
| Irish | aigéadacht(quality of sourness to the taste), aigéadacht(pathology: excessive acid quality) | — | |
| Italian | acidità(quality of sourness to the taste), acidità(pathology: excessive acid quality) | — | |
| Maltese | qrusa(quality of sourness to the taste) | — | |
| Ottoman Turkish | اكشیلك(quality of sourness to the taste) | ekşilik | |
| Persian | ترشی(quality of sourness to the taste) | torši | |
| Serbo-Croatian | kiselost(quality of sourness to the taste), киселост(quality of sourness to the taste) | — | |
| Swedish | surhet(quality of sourness to the taste) | — | |
| Turkish | asidite(quality of sourness to the taste), ekşilik(quality of sourness to the taste), ekşilik(pathology: excessive acid quality) | — | |
| Urdu | تیزابِیَت(pathology: excessive acid quality) | tezābiyat |
zuurheid
hapokkuus, happamuus, liikahappoisuus
aigéadacht, aigéadacht
acidità, acidità
qrusa
kiselost, киселост
surhet
asidite, ekşilik, ekşilik
See also for "acidity"
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Unscramble this word: acidity