Beetroot
//ˈbi.t͡ʃɹyʔ//
Translations of "beetroot" (83 languages)
| Language | Translation | Romanization | |
|---|---|---|---|
| Afrikaans | beet(normally deep-red-coloured root vegetable) | — | |
| Albanian | panxhar(normally deep-red-coloured root vegetable) | — | |
| Amharic | ቀይስር(normally deep-red-coloured root vegetable) | ḳäysər | |
| Arabic | باربة(normally deep-red-coloured root vegetable), بنجر(normally deep-red-coloured root vegetable), بَنْجَر(normally deep-red-coloured root vegetable), شَمَنْدَر أَحْمَر(normally deep-red-coloured root vegetable) | bārba, banjar, banjar, šamandar ʔaḥmar | |
| Armenian | բազուկ(normally deep-red-coloured root vegetable), ճակնդեղ(normally deep-red-coloured root vegetable) | bazuk, čakndeġ | |
| Azerbaijani | çuğundur(normally deep-red-coloured root vegetable) | — | |
| Bashkir | сөгөлдөр(normally deep-red-coloured root vegetable) | sögöldör | |
| Belarusian | бура́к(normally deep-red-coloured root vegetable) | burák | |
| Breton | beterabez(normally deep-red-coloured root vegetable) | — | |
| Bulgarian | черве́но цвекло́(normally deep-red-coloured root vegetable), чукунду́р(normally deep-red-coloured root vegetable) | červéno cvekló, čukundúr | |
| Catalan | remolatxa d'hort(normally deep-red-coloured root vegetable) | — | |
| Chinese Cantonese | 紅菜頭 /红菜头(normally deep-red-coloured root vegetable) | hung⁴ coi⁴ tau⁴ | |
| Chinese Mandarin | 甜菜(normally deep-red-coloured root vegetable), 甜菜根(normally deep-red-coloured root vegetable), 紅菜頭 /红菜头(normally deep-red-coloured root vegetable) | tiáncài, tiáncàigēn, hóngcàitóu | |
| Chuvash | кӑшман(normally deep-red-coloured root vegetable) | kăšman | |
| Czech | červená řepa(normally deep-red-coloured root vegetable) | — | |
| Danish | rødbede(normally deep-red-coloured root vegetable) | — | |
| Dutch | rode biet(normally deep-red-coloured root vegetable) | — | |
| Eastern Mari | йошкарушмен(normally deep-red-coloured root vegetable), ушмен(normally deep-red-coloured root vegetable) | joškarušmen, ušmen | |
| Elfdalian | röðbiet(normally deep-red-coloured root vegetable) | — | |
| Erzya | якстерькай(normally deep-red-coloured root vegetable) | jaksteŕkaj | |
| Esperanto | beto(normally deep-red-coloured root vegetable), beto(edible part of beet plant), ruĝa beto(edible part of beet plant), purpuriĝi(to turn red), ruĝiĝi(to turn red) | — | |
| Estonian | punapeet(normally deep-red-coloured root vegetable) | — | |
| Faroese | reyðrót(normally deep-red-coloured root vegetable) | — | |
| Finnish | juurikas(edible part of beet plant), punajuuri(normally deep-red-coloured root vegetable), punajuurikas(normally deep-red-coloured root vegetable), punastua(to turn red) | — | |
| French | betterave(normally deep-red-coloured root vegetable) | — | |
| Galician | remolacha(normally deep-red-coloured root vegetable) | — | |
| Georgian | ჭარხალი(normally deep-red-coloured root vegetable) | č̣arxali | |
| German | Rande(normally deep-red-coloured root vegetable), Rote Beete(normally deep-red-coloured root vegetable), Rote Bete(normally deep-red-coloured root vegetable), Rote Rübe(normally deep-red-coloured root vegetable) | — | |
| Greek | παντζάρι(normally deep-red-coloured root vegetable) | pantzári | |
| Greenlandic | rubiia(normally deep-red-coloured root vegetable) | — | |
| Hebrew | סלק(normally deep-red-coloured root vegetable) | sélek | |
| Hindi | चुकंदर(normally deep-red-coloured root vegetable) | cukandar | |
| Hungarian | cékla(normally deep-red-coloured root vegetable) | — | |
| Icelandic | rauðbeða(normally deep-red-coloured root vegetable), rauðrófa(normally deep-red-coloured root vegetable) | — | |
| Ido | betravo(normally deep-red-coloured root vegetable) | — | |
| Ingrian | vöglä(normally deep-red-coloured root vegetable) | — | |
| Irish | biatas(normally deep-red-coloured root vegetable), meacan biatais(normally deep-red-coloured root vegetable) | — | |
| Italian | barbabietola(normally deep-red-coloured root vegetable) | — | |
| Japanese | カエンサイ(normally deep-red-coloured root vegetable), テーブルビート(normally deep-red-coloured root vegetable), ビーツ(normally deep-red-coloured root vegetable), ビートの根(normally deep-red-coloured root vegetable), 甜菜(normally deep-red-coloured root vegetable) | kaensai, tēburu bīto, bītsu, bīto no ne, tensai | |
| Kashubian | czwikła(normally deep-red-coloured root vegetable) | — | |
| Kazakh | қызылша(normally deep-red-coloured root vegetable) | qyzylşa | |
| Korean | 비트(normally deep-red-coloured root vegetable), 비트 뿌리(normally deep-red-coloured root vegetable) | biteu, biteu ppuri | |
| Kyrgyz | кызылча(normally deep-red-coloured root vegetable) | kızılca | |
| Latvian | biete(normally deep-red-coloured root vegetable) | — | |
| Lithuanian | burokėlis(normally deep-red-coloured root vegetable) | — | |
| Luxembourgish | rout Rommel(normally deep-red-coloured root vegetable) | — | |
| Macedonian | цве́кло(normally deep-red-coloured root vegetable) | cvéklo | |
| Maltese | pitrava(normally deep-red-coloured root vegetable) | — | |
| Māori | pīti whero(normally deep-red-coloured root vegetable), rengakura(normally deep-red-coloured root vegetable) | — | |
| Mongolian | хүрэн манжин(normally deep-red-coloured root vegetable), ᠬᠦᠷᠡᠩ ᠮᠠᠨᠵᠢᠨ(normally deep-red-coloured root vegetable) | xüren manžin, küreng manǰin | |
| Navajo | łeehdoolʼeez łichííʼí(normally deep-red-coloured root vegetable) | — | |
| Norman | betterave(normally deep-red-coloured root vegetable) | — | |
| Northern Sami | ruksesruohtas(normally deep-red-coloured root vegetable) | — | |
| Norwegian | rødbete(normally deep-red-coloured root vegetable) | — | |
| Norwegian Nynorsk | raudbete(normally deep-red-coloured root vegetable) | — | |
| Persian | چغندر(normally deep-red-coloured root vegetable) | čoġondar | |
| Polish | burak(normally deep-red-coloured root vegetable), burak ćwikłowy(normally deep-red-coloured root vegetable) | — | |
| Portuguese | beterraba(normally deep-red-coloured root vegetable) | — | |
| Romanian | sfeclă roșie(normally deep-red-coloured root vegetable) | — | |
| Romansch | rischcotschna(normally deep-red-coloured root vegetable) | — | |
| Russian | бура́к(normally deep-red-coloured root vegetable), буря́к(normally deep-red-coloured root vegetable), свекла́(normally deep-red-coloured root vegetable), свёкла(normally deep-red-coloured root vegetable) | burák, burják, sveklá, svjókla | |
| Serbo-Croatian | cikla(normally deep-red-coloured root vegetable), cvekla(normally deep-red-coloured root vegetable), rona(normally deep-red-coloured root vegetable), цвекла(normally deep-red-coloured root vegetable), цикла(normally deep-red-coloured root vegetable) | — | |
| Sinhalese | බීට්(normally deep-red-coloured root vegetable) | bīṭ | |
| Slovak | cvikla(normally deep-red-coloured root vegetable), červená repa(normally deep-red-coloured root vegetable) | — | |
| Slovene | rdeča pesa(normally deep-red-coloured root vegetable) | — | |
| Spanish | betabel(normally deep-red-coloured root vegetable), betarraga(normally deep-red-coloured root vegetable), betarrata(normally deep-red-coloured root vegetable), beterava(normally deep-red-coloured root vegetable), beterraga(normally deep-red-coloured root vegetable), remolacha(normally deep-red-coloured root vegetable) | — | |
| Swahili | tini(normally deep-red-coloured root vegetable) | — | |
| Swedish | beta(normally deep-red-coloured root vegetable), rödbeta(normally deep-red-coloured root vegetable) | — | |
| Tajik | лаблабу(normally deep-red-coloured root vegetable) | lablabu | |
| Tamil | செங்கிழங்கு(normally deep-red-coloured root vegetable), பீட்ரூட்(normally deep-red-coloured root vegetable) | ceṅkiḻaṅku, pīṭrūṭ | |
| Tatar | чөгендер(normally deep-red-coloured root vegetable) | çögender | |
| Telugu | బీటుదుంప(normally deep-red-coloured root vegetable), బీట్రూట్(normally deep-red-coloured root vegetable) | bīṭudumpa, bīṭrūṭ | |
| Thai | บีตรูต(normally deep-red-coloured root vegetable) | bìit-rúut | |
| Turkish | pancar(normally deep-red-coloured root vegetable), pancar(edible part of beet plant), çükündür(edible part of beet plant) | — | |
| Turkmen | şugundyr(normally deep-red-coloured root vegetable) | — | |
| Ukrainian | буря́к(normally deep-red-coloured root vegetable) | burják | |
| Urdu | چکبصور(normally deep-red-coloured root vegetable) | cukundur | |
| Uyghur | قىزىلچا(normally deep-red-coloured root vegetable) | qizilcha | |
| Uzbek | lavlagi(normally deep-red-coloured root vegetable), qizilcha(normally deep-red-coloured root vegetable) | — | |
| Vietnamese | củ cải đường(normally deep-red-coloured root vegetable), củ dền(normally deep-red-coloured root vegetable) | — | |
| Volapük | redabetad(normally deep-red-coloured root vegetable) | — | |
| Welsh | betysen(normally deep-red-coloured root vegetable) | — | |
| Wolof | beteraaw(normally deep-red-coloured root vegetable) | — |
beet
panxhar
çuğundur
beterabez
remolatxa d'hort
červená řepa
rødbede
rode biet
röðbiet
beto, beto, ruĝa beto, purpuriĝi, ruĝiĝi
punapeet
reyðrót
juurikas, punajuuri, punajuurikas, punastua
betterave
remolacha
Rande, Rote Beete, Rote Bete, Rote Rübe
rubiia
cékla
rauðbeða, rauðrófa
betravo
vöglä
biatas, meacan biatais
barbabietola
czwikła
biete
burokėlis
rout Rommel
pitrava
pīti whero, rengakura
łeehdoolʼeez łichííʼí
betterave
ruksesruohtas
rødbete
raudbete
burak, burak ćwikłowy
beterraba
sfeclă roșie
rischcotschna
cikla, cvekla, rona, цвекла, цикла
cvikla, červená repa
rdeča pesa
betabel, betarraga, betarrata, beterava, beterraga, remolacha
tini
beta, rödbeta
pancar, pancar, çükündür
şugundyr
lavlagi, qizilcha
củ cải đường, củ dền
redabetad
betysen
beteraaw
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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.