Jelly
"Jelly" in French
confiture
(jam)
gelée
(dessert made by boiling gelatin)
gelée
(sweet gelatinous substance derived from fruit juices and pectin)
gros cul
(large backside)
More for "jelly"
Next best steps
Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.