Pastry

//ˈpeɪstɹi//

Translations of "pastry" (49 languages)

Language	Translation	Romanization
Arabic	مُعَجَّنَات(food group)	muʕajjanāt
Armenian	թխվածք(food group), խմորեղեն(food group)	tʻxvackʻ, xmoreġen
Azerbaijani	bişinti(food group), xəmir xörəyi(food group), xəmiraşı(food group)	—
Belarusian	піро́г(food group)	piróh
Breton	kwignoù(food group)	—
Bulgarian	сладки(food group), сладкиш(food group), соленка(food group), тестено изделие(food group)	sladki, sladkiš, solenka, testeno izdelie
Catalan	pastissos(food group)	—
Chinese Cantonese	糕餅 /糕饼(food group)	gou¹ beng²
Chinese Mandarin	油酥面團 /油酥面团(type of dough), 糕餅 /糕饼(food group), 糕點 /糕点(food group), 點心 /点心(food group)	yóusū miàntuán, gāobǐng, gāodiǎn, diǎnxin
Cornish	hogen(food group), past(type of dough)	—
Czech	pečivo(food group)	—
Danish	bagværk(food group)	—
Dutch	banket(food group), gebak(food group)	—
Esperanto	farunaĵo(food group)	—
Estonian	saiake(food group)	—
Faroese	baksturvøra(food group)	—
Finnish	konditoriatuotteet(food group), leivonnaiset(food group), leivos(food group), murotaikina(type of dough), pullataikina(type of dough), torttutaikina(type of dough)	—
French	pâtisserie(food group)	—
Galician	pastel(food group)	—
Georgian	საკონდიტრო ნაწარმი(food group)	saḳondiṭro nac̣armi
German	Backwerk(food group), Feingebäck(food group), Gebäck(food group), Gebäckteig(type of dough)	—
Greek	αρτοσκεύασμα(food group), γλύκισμα(food group)	artoskévasma, glýkisma
Hebrew	מאפה(food group)	ma'afé
Hungarian	cukrászsütemény(food group), sütemény(food group), édes tészta(type of dough)	—
Icelandic	bakkelsi(food group)	—
Indonesian	kue(food group), pastri(food group), patiseri(food group)	—
Irish	pastae(food group), taosrán(food group)	—
Italian	impasto(type of dough), paste(food group), pasticceria(food group)	—
Japanese	ペースト(food group), ペーストリー(food group), 菓子(food group)	pēsuto, pēsutorī, kashi
Korean	빵과자(food group), 페이스트리(food group), 페이스트리 반죽(type of dough)	ppanggwaja, peiseuteuri, peiseuteuri banjuk
Latin	crustum(food group), lucunculus(food group), lucuns(food group)	—
Macedonian	печиво(food group)	pečivo
Malay	pastri(food group)	—
Māori	huapōhā(food group), pēhi(type of dough), pōhā(type of dough)	—
Norman	pâte dé pâté(type of dough)	—
Norwegian Bokmål	bakverk(food group), butterdeig(type of dough)	—
Ottoman Turkish	خامور(type of dough)	hamur
Persian	شیرینی(food group)	—
Polish	ciasto(type of dough), pieczywo cukiernicze(food group), słodki wypiek(food group)	—
Portuguese	pastelaria(food group)	—
Russian	вы́печка(food group), мучны́е конди́терские изде́лия(food group)	výpečka, mučnýje kondíterskije izdélija
Serbo-Croatian	pȅcīvo(food group), пе̏цӣво(food group)	—
Slovak	pečivo(food group)	—
Spanish	pastel(food group), pastelería(food group)	—
Swedish	bakelse(food group), bakverk(food group)	—
Taos	pòstaléna(food group)	—
Turkish	hamur işi(food group)	—
Ukrainian	ви́пічка(food group)	výpička
Welsh	cacen(food group), crwst(type of dough), teisen(food group), toes(type of dough)	—