Whisk

"Whisk" in Dutch

garde

(kitchen utensil — see also egg whisk)

klopper

(kitchen utensil — see also egg whisk)

kloppen

(in cooking, to whip e.g. eggs or cream)

zwaaien

(to move something rapidly and with no warning)

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.