Whisk
"Whisk" in Dutch
garde
(kitchen utensil — see also egg whisk)
klopper
(kitchen utensil — see also egg whisk)
kloppen
(in cooking, to whip e.g. eggs or cream)
zwaaien
(to move something rapidly and with no warning)
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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.