What does "parsley" mean?
A bright green, biennial herb, Petroselinum crispum, having many cultivars.
name, noun, verb ·Rare ·Advanced level
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"Though the parsley seemed to have died, outside it started to regenerate. New crimped leaves came free from the sprigs and spread."
"Put a layer of mashed potato on one side and also on the other after peppering, salting and finely-chopped parsleying it to taste."
"In this time of the year the roadsides are in full bloom. You can find there, for example, a lot of cow parsley, rapeseed, and dandelions."
A bright green, biennial herb, Petroselinum crispum, having many cultivars.
Common synonyms include: aromatic herb, condiment, culinary herb, herb, pepper, petroselinum crispum.
In this time of the year the roadsides are in full bloom. You can find there, for example, a lot of cow parsley, rapeseed, and dandelions.
Pronounced /ˈpɑː(ɹ)sli/.
From Middle English persely, from Old French peresil, from Latin petroselīnum, from Ancient Greek πετροσέλῑνον (petrosélīnon, “parsley”), from πέτρος (pétros, “rock, stone”) + σέλῑνον (sélīnon, “celery”). Displaced Old English petersiliġe, which goes back to the same root.
Altered form, later assimilated by folk etymology to the herb name parsley, of the medieval family name Passelewe, from Old French passer (“to pass”) + la (“the”) + ewe (“water”), probably a nickname for a ferryman or a person who travelled overseas.