Pouchong

noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    A superior kind of souchong tea. countable, uncountable

    "Flavour and aroma of semi-fermented teas is dictated by the extent of fermentation and, for this reason, oolong has a considerably stronger flavour than pouchong, which undergoes a significantly shorter fermentation."

Example

More examples

"Flavour and aroma of semi-fermented teas is dictated by the extent of fermentation and, for this reason, oolong has a considerably stronger flavour than pouchong, which undergoes a significantly shorter fermentation."

Etymology

Possibly from either Hokkien 包種茶 /包种茶 (pau-chióng-tê, literally “tea of the wrapped kind”) or Cantonese 包種 /包种 (baau¹ zung², literally “the wrapped kind”).

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.