Flavor

"Flavor" in Italian

aroma

(a substance used to produce a taste)

fragranza

(a substance used to produce a taste)

genere

(a type of something)

gusto

(the quality produced by the sensation of taste)

sapore

(the quality produced by the sensation of taste)

sapore

(a variety (of taste))

sapore

(in physics, the types of quarks or leptons)

sapori

(a substance used to produce a taste)

specie

(a type of something)

tipo

(a type of something)

varietà

(a type of something)

aromatizzare

(to add flavoring to something)

condire

(to add flavoring to something)

profumare

(to add flavoring to something)

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.