Flavor

арома́т

aromát

(the quality produced by the sensation of taste)

буке́т

bukét

(a variety (of taste))

вкус

vkus

(the quality produced by the sensation of taste)

доба́вка

dobávka

(a substance used to produce a taste)

осо́бенность

osóbennostʹ

(the characteristic quality of something)

при́вкус

prívkus

(the quality produced by the sensation of taste)

при́вкус

prívkus

(the characteristic quality of something)

припра́ва

pripráva

(a substance used to produce a taste)

сорт

sort

(a type of something)

тип

tip

(a type of something)

припра́вить

priprávitʹ

(to add flavoring to something)

приправля́ть

pripravljátʹ

(to add flavoring to something)