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Albumen
//ˈælbjʊmən// noun
Definitions
Noun
- 1 The white part of an egg; being mostly the protein albumin and water. countable, uncountable
"The various elements found in food are the following: Starch, sugar, fats, albumen, mineral substances, indigestible substances."
- 2 the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water wordnet
- 3 The endosperm of flowering plants. archaic, countable, uncountable
- 4 a simple water-soluble protein found in many animal tissues and liquids wordnet
Etymology
From Latin albūmen (“white of an egg”), from albus (“white”), from Proto-Indo-European *h₂élbʰos (“white”).
See also for "albumen"
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