Bruschetta

/bɹuˈskɛtə/ noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    A light Italian dish of toasted bread with a topping of olive oil, garlic and chopped tomatoes. countable, uncountable

    "She fished a napkin out of the basket and put the slice of bruschetta on it."

Example

More examples

"The bruschetta at Benedito's restaurant is fresh and flavorful."

Etymology

From Italian bruschetta, from bruscare (“to toast”).

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