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Frumenty

//ˈfɹuːmənti// noun

Definitions

Noun
  1. 1
    A porridge made by boiling hulled wheat, typically with additional ingredients such as milk, egg yolks, and/or almond milk, traditionally served with venison or porpoise. historical, uncountable, usually

    "Frumenty was often the first dish on the menu of a medieval English feast."

  2. 2
    sweet spiced porridge made from hulled wheat wordnet

Etymology

From Middle English furmente, from Old French fourmenté, from furment (“grain”), from Latin frūmentum. Doublet of furmint.

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