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Marinade

//ˌmɛɹɪˈneɪd// noun, verb

Definitions

Noun
  1. 1
    A seasoned, often acidic liquid mixture in which food is marinated, or soaked, usually to flavor and prepare it for cooking. countable, uncountable

    "I like to use a lemon marinade with chicken."

  2. 2
    mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking wordnet
Verb
  1. 1
    To marinate.

    "You could just use ordinary shop-bought kecap manis to marinade the meat, but making your own is easy, has a far more elegant fragrance and is, above all, such a great brag! Flavouring kecap manis is an intensely personal thing, so try this version now and next time cook the sauce down with crushed, split lemongrass and a shredded lime leaf."

  2. 2
    soak in marinade wordnet

Etymology

Etymology 1

Borrowed from French marinade.

Etymology 2

Borrowed from French marinade.

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