Mascarpone
/ˌmæskə(ɹ)ˈpəʊni/ noun
noun ·Rare ·Advanced level
Definitions
Noun
- 1 A soft, creamy Italian cheese that is not pressed or aged; often used in desserts. uncountable, usually
- 2 soft mild Italian cream cheese wordnet
Antonyms
All antonymsExample
More examples"You can also replace the mascarpone with cream."
Etymology
Borrowed from Italian mascarpone, from Lombard.