Noisette

adj, noun

adj, noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    A small round thick slice of meat (in particular, lamb or veal) that has been deboned.
  2. 2
    A hybrid rose, from the China rose and the musk rose.
Adjective
  1. 1
    Flavoured with hazelnuts. not-comparable

Etymology

From French, diminutive of noix (“nut”). The rose takes its name from the French gardener of Charleston, South Carolina, who produced it in 1817.

Related phrases

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.