Nonseafood

noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    Food that is not seafood. attributive, uncountable

    "CRAVE CEVICHE BAR Ceviche is given global interpretations, including Italian (shrimp with Tuscan beans) and French (Arctic char with Champagne and truffles), with assorted sangrias on the bar and a number of nonseafood options in a breezy, rustic setting that opened Monday: 946 Second Avenue (50th Street), (212) 355-6565."

Example

More examples

"CRAVE CEVICHE BAR Ceviche is given global interpretations, including Italian (shrimp with Tuscan beans) and French (Arctic char with Champagne and truffles), with assorted sangrias on the bar and a number of nonseafood options in a breezy, rustic setting that opened Monday: 946 Second Avenue (50th Street), (212) 355-6565."

Etymology

From non- + seafood.

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.