Pasteurize
//ˈpæst͡ʃəɹaɪz// verb
verb ·Rare ·Advanced level
Definitions
Verb
- 1 To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts. transitive
- 2 heat food in order to kill harmful microorganisms wordnet
Etymology
Borrowed from French pasteuriser. From Louis Pasteur, the inventor of the process, + -ize.
More for "pasteurize"
Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.