What does "tamale" mean?
A Mexican dish of cornmeal dough shell filled with various ingredients (e.g. chopped beef, pork, sweet filling) then steamed in corn husks.
name, noun ·Rare ·Advanced level
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"She would peel back the husk, ladle over the salsa verde, stab a plastic fork straight down into the heart of the masa, and hand the tamale over to me."
"She would peel back the husk, ladle over the salsa verde, stab a plastic fork straight down into the heart of the masa, and hand the tamale over to me."
A Mexican dish of cornmeal dough shell filled with various ingredients (e.g. chopped beef, pork, sweet filling) then steamed in corn husks.
Common synonyms include: dish, food item, tamal.
She would peel back the husk, ladle over the salsa verde, stab a plastic fork straight down into the heart of the masa, and hand the tamale over to me.
Pronounced /təˈmɑː.liː/.
Back-formation from the plural tamales, derived from Latin American Spanish tamales, plural of tamal, derived from Nahuatl tamalli (“wrapped”), derived from Proto-Uto-Aztecan *tïmaL-. Compare O'odham cemait (“tortilla”), Hopi tuma (“stone griddle for cooking corn flatbread”), Ute tʉ'ma- (“to roast under ashes”).