Tamarindo
Rare ·Advanced level
Definitions
Noun
- 1 large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys wordnet
- 2 long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp wordnet
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Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.