What does "tapas" mean?
A variety of Spanish small savoury food items or snacks such as croquettes, cured meat, potato salad, and seafood, originally served with sherry and now often with other alcoholic beverages as well.
noun ·Rare ·Advanced level
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"The snacks are called tapas because in the old days a piece of toast was served, too, so that you might have a "top" on your glass of sherry, a lid that would prevent the flies from getting into the glass."
"Tapas are a typical Spanish dish."
A variety of Spanish small savoury food items or snacks such as croquettes, cured meat, potato salad, and seafood, originally served with sherry and now often with other alcoholic beverages as well.
Common synonyms include: appetizer, barkcloth, gilda, hors d'oeuvre, small dish, snack.
Tapas are a typical Spanish dish.
Pronounced /ˈtæpæs/.
From Spanish tapas, the plural of tapa (“appetizer, tapa; cap, lid (cover of a container)”) (from the fact that plates of tapas were originally placed on the tops of glasses of alcoholic beverages as lids), from Gothic *𐍄𐌰𐍀𐍀𐌰 (*tappa), from Proto-Germanic *tappô (“plug; tap”), from Proto-Indo-European *deh₂p- (“to lose; to sacrifice”). Doublet of tap.
From Sanskrit तप् (tap, “heat; to be hot”), ultimately from Proto-Indo-European *tep- (“to be warm or hot”). Related to tepid.
From tapa + -s.