Tenderizer

//ˌtɛndəˈɹaɪzə(ɹ)// noun

noun ·Rare ·Advanced level

Definitions

Noun
  1. 1
    Any substance added to meat, especially papain, before cooking in order to make it more tender.
  2. 2
    a substance (as the plant enzyme papain) applied to meat to make it tender wordnet
  3. 3
    Any tool used to tenderize meat before cooking.; A form of mallet used to beat meat before cooking.
  4. 4
    Any tool used to tenderize meat before cooking.; A tool similar to a potato masher used for tenderizing
  5. 5
    Any tool used to tenderize meat before cooking.; A tool with nails or blades, that can be pressed on (not unlike a stapler) to puncture the meat.

Example

More examples

"Mary smashed Tom's favorite coffee mug with a meat tenderizer."

Etymology

From tenderize + -er.

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.