Vegetably

adj, adv

adj, adv ·Rare ·Advanced level

Definitions

Adjective
  1. 1
    Resembling or characteristic of vegetables.

    "To serve four: Peel, cut into quarters and slice very thin two or three good size yellow turnips, making about two cupfuls. Cover with boiling water and sprinkle with one-half teaspoon salt. Allow to stand eight or 10 minutes. This removes any vegetably taste. Drain."

Adverb
  1. 1
    In vegetable terms, or by vegetable means. not-comparable

    "To achieve the correct riding contact required by the precision of the sport of riding, there is no substitute for pure vegetably tanned leather - which I choose to name "naturally tanned" because no synthetic materials are used in their tanning […]"

Example

More examples

"To serve four: Peel, cut into quarters and slice very thin two or three good size yellow turnips, making about two cupfuls. Cover with boiling water and sprinkle with one-half teaspoon salt. Allow to stand eight or 10 minutes. This removes any vegetably taste. Drain."

Etymology

Etymology 1

From vegetable + -y.

Etymology 2

From vegetable + -ly.

Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.