Mooli

Fresh vegetables... most in use among natives are—Gájar, carrot... Múlí, radish (Raphanus sativus, L.).

Particularly delicious was mooli stuffed paratha—rich, flaky and filled with a fragrant grated radish mixture.

This is thanks to the introduction of a wider range of radish varieties into supermarkets, especially the long-rooted ‘mooli’ types from Japan.