Mulligatawny

At the top was a cod's shoulders and head, whose intellectual faculties were rather over much developed; and at the bottom was soup called mulligatawny—some indefinite mixture of curry-powder and ducks' feet, the first spoonful of which called from its master a look of thunder and lightning up the table.

Eldridge closed the despatch-case with a snap and, rising briskly, walked down the corridor to his solitary table in the dining-car. Mulligatawny soup, poached turbot, roast leg of lamb—the usual railway dinner.