Viscous

Is honey more viscous than skin lotion?

The liquid was viscous.

Honey is a sweet, viscous foodstuff.

Blood is three to four times more viscous than water.

“By having the genome information, we can pick out those tomato plants that have more of those genes” for sweetness, redness, viscous juice, or whatever breeders are looking for.

Condensed milk is more viscous than normal milk.

[…] The flesh [of the mistletoe berry] is sticky, and forms strings and ribbons between my thumb and forefinger. For the mistletoe, this viscous goop – and by the way, viscous comes to English from viscum – is crucial. The stickiness means that, after eating the berries, birds often regurgitate the seeds and then wipe their bills on twigs – leading to the seeds' getting glued to the tree, where they can germinate and begin the cycle anew.

viscous coefficient