Syllabub

I shall yet think it a diminution to our happiness, to miss of half our companions and compotators of syllabub, not to have Mr. Newsham and his dogs, and his preceptors, and his dearly-beloved cousin, and his mathematics, and his Greek, and his horses.

Source: wiktionary

In the evening I ſhall hope for the honour of your Lordſhip's company to take a diſh of tea there, or a ſullabub warm from the cow.

Source: wiktionary

Whip Syllabubs. Take a Pint of thin Cream, rub a Lump of Loaf Sugar on the Out-ſide of a Lemon, and ſweeten it to your Taſte, then put in the Juice of a Lemon, and a Glaſs of Madeira Wine, or French Brandy, mill it to a Froth with a Chocolate Mill, and take it off as it riſes, and lay it upon a Hair Sieve, then fill one half of your Poſſet Glaſſes, a little more than half full with White Wine, and the other half of your Glaſſes a little more than half full of Red Wine, then lay on your Froth as high as you can, but obſerve that it is well drained on your Sieve, or it will mix with your Wine, and ſpoil your Syllabubs.

Source: wiktionary

To Make a Syllabub under the Cow. Put a bottle of either red or white wine, ale, or cyder, into a china bowl, sweeten it with sugar, and grate in some nutmeg; then hold it under the cow, and milk into it till it has a fine froth at the top; strew over it a handful of currants, clean washed and picked, and plumped before the fire. You may make this syllabub at home, by having new milk made as warm as from the cow, and pouring it out of a tea pot, or any other vessel with a spout, holding your hand very high.

Source: wiktionary