What does "curd" mean?
The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
name, noun, verb ·Moderate ·College level
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"Little Miss Muffet, She sat on a tuffet, Eating of curds and whey; There came a little spider, Who sat down beside her, And frighted Miss Muffet away."
"Broccoli should not be allowed to remain till the compactness of the head is broken, but should always be cut while the 'curd,' as the flowering mass is termed, is entire"
"Does it curd thy blood To say I am thy mother?"
"Tom spreads lemon curd on his toast."
The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
Common synonyms include: albumen, batter, blood clot, bonnyclabber, butter, buttermilk.
Tom spreads lemon curd on his toast.
Pronounced /kɜː(ɹ)d/.
From Middle English curd, a metathetic variant of crud, crudde (“coagulated substance”). Doublet of crud.