Refine this word faster

Stronger alternatives Opposite tone Use in context Cross-language nuance

Espagnole

noun

Definitions

Noun
  1. 1
    A strong basic sauce consisting of a dark brown roux that is slowly reduced while further ingredients are added, traditionally including veal stock. countable, uncountable
  2. 2
    brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira wordnet

Etymology

From French (sauce) espagnole (“Spanish [sauce]”). Doublet of Española.

See also for "espagnole"

Synonyms Antonyms Rhymes Sentences Translate Word Type Pronunciation Word Forms

Next best steps

Find stronger synonymsSee usage examplesCheck pronunciation

Mini challenge

Unscramble this word: espagnole