Puree

//ˈpjʊəɹeɪ// noun, verb

Definitions

Noun
  1. 1
    A food that has been ground or crushed into a thick liquid or paste. countable, uncountable

    "Tomato sauce is generally a puree."

  2. 2
    Alternative form of puri (“type of unleavened bread”). alt-of, alternative, uncountable, usually
  3. 3
    food prepared by cooking and straining or processed in a blender wordnet
Verb
  1. 1
    To crush or grind food into a puree. transitive
  2. 2
    rub through a strainer or process in an electric blender wordnet

Etymology

Etymology 1

Borrowed from French purée.

Etymology 2

Borrowed from French purée.

Next best steps

Mini challenge

Unscramble this word: puree