Unchewability
noun ·Rare ·Advanced level
Definitions
- 1 The quality or degree of being unchewable; the inability to be chewed (well). rare, uncountable
"I chose it by default: The mushiness seemed less offensive than the near unchewability of the other three. All the cooked meat was overcooked, making judgments difficult if not impossible. The veal chops should have been trimmed of fat. Excess fat put off most tasters. Some tasters got end pieces of the scaloppine and were unhappier than tasters with thicker middle cuts. My Provimi scaloppine was so overcooked it tasted like shredded cardboard."
Antonyms
All antonymsExample
More examples"I chose it by default: The mushiness seemed less offensive than the near unchewability of the other three. All the cooked meat was overcooked, making judgments difficult if not impossible. The veal chops should have been trimmed of fat. Excess fat put off most tasters. Some tasters got end pieces of the scaloppine and were unhappier than tasters with thicker middle cuts. My Provimi scaloppine was so overcooked it tasted like shredded cardboard."
Etymology
From unchewable + -ity.
More for "unchewability"
Data sourced from Wiktionary, WordNet, CMU, and other open linguistic databases. Updated March 2026.